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Silly Sunday

April 10, 2016

Come and celebrate the wild, rare, sour and strange as What the Funk?Fest! 3 celebrates the funkier side of beer, starting Sunday, April 10 through Saturday, April 16, 2015. For seven days, Keg & Kitchen will feature rare American and European beers ranging from sour, barrel-aged beers to the simply strange and unique.

For Sunday, April 10th:

Brasserie de Silly tap takeover featuring Silly Sour, Silly Stupid Sour, Silly Saison, Silly Scotch aged in Jack Daniels barrels and a special tapping of Weyerbacher Sunday Morning Stout. Day one of Keg & Kitchen’s week long What the Funk?fest – celebrating rare, sour and strange brews.


April 10, 2016


Keg & Kitchen
(856) 833-9800


Keg and Kitchen
90 Haddon Ave
Westmont, NJ 08108 United States
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(856) 833-9800